Food Poisoning In Spanish

Food Poisoning In Spanish

Food poisoning In Spanish most frequent cause of outbreaks is bacteria. Bacteria are responsible for 80% of food poisoning cases. Chemicals such as cleaning products, excessive additives and preservatives, fuel fumes, strong aftershaves and perfumes, agricultural chemicals, and pesticides. Aluminum sulfate was inadvertently dumped into a reservoir in Camelford, Cornwall, the UK in 1997. Twelve…